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Green Tea: leaves are harvested young, like White tea. But Green tea is immediately heated to stop oxidation. Results in a fresh, vegetal flavor.
This is a single estate green tea. Kenya is newer to tea production, starting in the early 1900s, but quickly became the world’s 3rd largest producer. This tea utilizes Japanese green tea techniques grown in Kenya.
INGREDIENTS: Green Tea
Ingredients from: Kericho Mombasa, Kenya
Low Caffeine